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MOO CASA steak & lobster

Premium Steakhouse Athens

Steak & Lobster Experience Restaurant

A restaurant is not simply a place to eat. It is an experience. It is the feeling of arriving somewhere you are expected, with care, with quality, with substance. Moocasa was born out of the need to create exactly that kind of place. A place that combines the warmth of hospitality with the finesse of high gastronomy.

Inspired by the modern surf & turf concept, we designed Moocasa as a destination where prime meat and refined seafood live side by side in perfect harmony.
Every dish is an ode to the raw ingredient: authentic, fresh, cooked with respect and imagination.

But Moocasa is not only about the food.
It is the atmosphere, the lighting, the music, the service. It is a welcome that is never formal, always human.

In a world that moves fast, Moocasa is an invitation to stop for a while.
To enjoy. To remember what it feels like to be truly a guest.

Welcome to Moocasa.
Here, hospitality is an art.
And every visit, an experience worth living.

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Chef - Menu

Behind every Moocasa creation stands head chef Dimitra Sikioti and a philosophy built on a deep love for cooking and respect for the guest. Our aim is not to impress, but to deliver substance. Clean flavours, precise technique, dishes that balance memory with contemporary culinary expression.

Every dish starts with an idea, but it is brought to life by a team. A team that works with discipline, passion and dedication. Our kitchen runs like a well-tuned orchestra, with every member contributing to the final result, guided by shared values and high standards.

Our philosophy is simple: fewer words, more flavour. We build relationships of trust with our suppliers, we select our ingredients ourselves, and we give them the time and attention they need to become something genuinely good.

For us, the kitchen is a place of creation and of responsibility. Every plate that leaves our hands is a promise that what we serve is the best we can offer. And we keep that promise with consistency and passion.

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Events - Private Dining

Privacy with Flavour & Aesthetics!
Whether you are planning a business dinner, a private celebration or a special event, the private spaces at Moocasa offer the ideal setting. Refined design, elevated aesthetics, personal service and a tailor-made menu create a unique experience that stays with you.

Seafood tower με φρέσκα στρείδια σε πάγο στο τραπέζι του Moo Casa
Επισκέπτης με ποτήρι λευκού κρασιού στο τραπέζι του Moo Casa
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Wonderful feedback from our customers

Happenings / News

Discover the new arrivals on the menu, special collaborations, gastronomic evenings
and everything that keeps Moocasa a living part of the contemporary dining scene.

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Frequently Asked Questions

Do I need a reservation at Moo Casa?
Reservations are recommended, especially Friday to Sunday. Make an online reservation or call 210 275 0006.
What are Moo Casa opening hours?
Monday closed. Tuesday to Saturday 13:00-01:00. Sunday 11:00-23:00.
Where is Moo Casa located?
Marinou Antypa 62-66, Neo Iraklio 141 21, Attica (Athens).
Is there parking?
Street parking is available, plus valet parking on request.
Is there a dress code?
Smart casual.
Where does your lobster come from?
Fresh lobster from Brittany, the Mediterranean and Canada, plus frozen Jamaica lobster, depending on availability.
Do you have private dining or an events space?
Yes. See the options for private events on the Events page.
Is Moo Casa family-friendly?
Yes, Moo Casa is family-friendly.
Do you have vegetarian or special-diet options?
Yes. The menu marks options including Vegetarian (V), Gluten-free (GF), seed-oil free, Raw (R), High-Protein (HP) and Low-Carb (LC), plus allergen information.
Do you serve lunch?
Yes. Lunch menu Tuesday to Saturday from 13:00, and Sunday brunch from 11:00.
What is surf and turf at Moo Casa?
Our signature land and sea combination: the Steak & Lobster - a premium beef cut (Flatiron steak base) with fresh grilled lobster, served on a platter for two with fries, salad and aromatic butter. The steak can be upgraded to more premium cuts and the lobster is chosen by availability. Also try Burger & Lobster and Lobster & Lobster.
Do you offer takeaway or delivery?
Yes, via Wolt and e-food.
Is Moo Casa wheelchair accessible?
Yes, the restaurant is wheelchair accessible.
Are pets allowed?
During the summer months, when we operate our outdoor areas, pets are always welcome.
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